top of page

CRESPES

STUFFED KITCHEN


MENU 

FISHERMEN MORSELS $9
DEEP FRIED PIECES (6)

OVER STUFFED BURGER $8
100% DOUBLE BEEF WITH GOOEY CHEESE & BACON / FRIED EGG

MELT STACK $7
PULLED PORK WITH GOOEY CHEESE & BACON 

BEEFWICH $6
SHAVED BEEF WITH GOOEY CHEESE 

NEVER ENDING CHICKEN WAFERS $5
DEEP FRIED TENDERS (3)

POTATO SALAD $4
LAYERS OF CRUNCHY

FRENCH FRIES $3

SWEET TEA $2
BREW WITH SUGAR

WATER $1


* OVEN BAKED WELL WORTHY GOODS *

1 DAY 2 PREPARE

FUDGE STUFFED COOKIES $33
12 PACK

STUFFED MUFFINS $22
FLUFFY SWEET 6 PACK


* WOOD GRILLED MEALS *

$100 MINIMUM
3 DAYS 2 PREPARE

BBQ SAUCE $12
HOMEMADE BARBECUE
REGULAR OR TASTY FLAMIN

WHOLE HEARTY CHICKEN $21
BUTTERFLY CUT

BARBECUE RACK $32
BABY BACK RIBS 

SLAB OF RIBS $45
PORK 

BEEF T BONE $56
HIS & HER 

RIBEYE STEAK $67
THICK CUT

FIREWOOD STACK $78
BEEF BACK RIBS 

STACK OF BONES $89
BEEF SHORT RIBS 


* BUFFALO PLATE TO-GO $300 *

LIMITED EDITION
5 DAYS 2 PREPARE

BONE IN RIBEYE $123
BEEF ROAST & BBQ SAUCE

TRADITIONAL TIMELY MEAL
SERVED WITH GREENS & SWEET CORNBREAD

CHEESE TORTELLINI $99
WITH STUFFED MEATBALLS & SAUCE

PRIMAVERA RAVIOLI $88
WITH MEAT & PARMESAN CHEESEBALLS


* SLOW COOKED SANDWICH *
HAND MADE BREAD

7 DAYS 2 PREPARE

SHARK RIBS $1000
BATTERED & FRIED BONELESS FLAVOR


* METAL FIASCO PLATE $2000 *

RESERVED DINE
2 WEEKS 2 PREPARE

LOBSTER $750
FRESH FOOD OF THE SEA

WISHING SECRET PASTA $500
CRAB MEAT SPAGHETTI & SAUCE

STUFFED CLAMS $250
FILLED WITH SEAFOOD PUDDING

HAND CREATED BOWL $100
BREADED OYSTER CREOLE 

DEEP BATTERED SCALLOPS $75
BUTTERY WAVES OF CRISPY

DONUT JELLIES $50
GLAZED DOUGH STUFFED WITH FRUIT JAM

OCEAN SURF DRINK $25
CREAM LIQUEUR




Home: Welcome

EVERYTHING STUFFED

Home: About

REAL MADE COMFORT DINING

CRESPES 
ADVENTURES BEYOND ENDLESS PRICE 
WITHIN THIS KITCHEN 
SWEEPS LOBSTER PRICELESS 

Mt Vernon, IL 62864, USA

RAFIK BRACK

  • Facebook
  • Twitter
  • LinkedIn

Thanks for submitting!

Home: Contact
Store Front

OPENING HOURS

CRESPES

CURRENTLY CLOSED

Home: Opening Hours

CRESPES

Subscribe Form

Thanks for submitting!

RAFIK BRACK

  • Facebook
  • Twitter
  • LinkedIn
bottom of page